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Hid’n at the start

Posted on December 26, 2022December 26, 2022 by rjlumawag

Hid’n at the start

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It will be a chill Sunday at Hid'n as some of our favorite local brands will be having a pop-up from 6 a.m. to 9 p.m.

Sanbelo's Bolognese pasta was a delicious discovery last week. The sauce was meaty, sweet, and sour and the pasta was al dente.

This hot weather had me thinking about Malagos Garden Resort's iced cacao tea. They serve as a welcome drink for those checking in at the resort. I hope they bottle this drink ☺️

It will be a busy day today. So, I am starting it right with a power breakfast bowl of corned beef at @beforeweekend.dvo and an energy-filled Americano at @hidncoffeedvo while I catch up with work.

Over the weekend we had a quick getaway at the Island Buenavista in Samal.

Dropping by for coffee at @hidncoffeedvo before work.

Big brunch at Eurobaker Classic

The Affogato at Hid'n is a satisfying combination of espresso, gelato, and topped with coco powder.

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Kape Diaries

Blogging the local coffee scene

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